This week at Tamar Sunrise

Thanks to everyone who participated in our annual club planning day.

We reflected on our last twelve months and where we wish to head over the next year under Leigh's leadership.  The summary of the planning day will be forwarded under a separate email this week for members to comment on.

There will be some 'action' required from you all.  Firstly, you are asked to read the summary of the day and provide input and comments so that your thoughts are recorded.  Secondly, we ask you to consider the club projects that were endorsed for the year and thirdly, we will be asking you to consider whether there are any other projects you wish to propose through the club proposal process.  This information will all be collated in readiness for our board meeting later this month.

Thanks to Jann for organising such a wonderful venue and for Leigh and others who made some wonderful goodies for morning tea.

This week:
This week we have Carol Fuller talking to us from Zonta.    Carol will be informing us about a forum coming up on 13 June at the Tailrace on celebrating 'making a difference'.      

The member's minute this week will be from Leigh as she summarises what was discussed at the Planning Day.  


Changeover lunch:
We need to commence our planning for changeover.  Here are the details for the venue:


Booking is for lunch on Sunday 5th July 2015 (also Warwick's birthday!!).    The venue is Rosevears Waterfront Tavern.  
A bus will leave from Sportsmans Hall in Launceston at 12pm.  Cost is $10 per person.  Menu is Al la carte.  
Return to Launceston by 3pm.


Please RSVP to [email protected] if you are attending for Lunch and also yes/no if you wish to confirm seat on bus. 



Reminder on procedure for breakfast


Step 1

Place your order at the counter in the Restaurant (this is the normal customer counter, where you order and pay on Casual Meeting days).

WE NO LONGER ORDER ANYTHING AT THE HOTEL RECEPTION DESK.

·         Make sure you provide your name at the time of making the order.       You can order anything at all off the Breakfast Menu.

·         Order your drinks at the same time, at the same counter.

WE NO LONGER ORDER ANYTHING AT THE HOTEL RECEPTION DESK. 

Step 2

Pay using cash or card. 

Step 3

Make your way into the Meeting Room and purchase raffle tickets and make any payment off your dues.

At the same time, collect a card with your name on it, so that they know your name for delivering your meal/drink.

***

If you are the Club Captain, it your responsibility to get some petty cash from Lou/David at the door and order the Guest Speaker's meal and drinks, using the steps above.  You must provide Lou/David with a receipt.